Modification of crops has been a growing topic of discussion both in the ethical and scientific world. As people continue to grow concerned or conspiratory about the use of gene-editing technology to modify and improve the crops grown around the world, studies like this present concrete explanations in presentable and easily legible formats. The use of CRISPR in this article details how techniques were performed to isolate a specific disease-resistance gene out of a low yield form of grape and implant that gene into a high yield and quality plant to get the best of both without needing to implant foreign (out of species) genetic material into the organism. This method is not always applicable to specific crops without a list of criteria fulfilled, but can be a much more “culturally” acceptable method of displaying gene–editing techniques if nothing else.
The ethical implications of transspecial gene implementation has been an increasingly hot topic of debate both culturally and scientifically. The use of in-species genetics is a far more palatable and responsible method of instilling resistance and high yield into crops while retaining a very positive public outlook. Strictly enforcing only in-species gene editing isn't something entirely possible yet, but improvements made towards any advancement where it is the more reasonable and easy option should absolutely be pursued.
No comments:
Post a Comment