It’s interesting to think that there is actually a gene that
is linked to the consumption of alcohol. Not only can this gene be found in
human beings, but it is also found in other primates such as the African great
apes and now, a nocturnal lemur from Madagascar, the Aye-Aye. This interesting
gene mutation is known as A294V. This
gene mutation is responsible for our ability to digest alcohol faster as well
as having an affinity for it. In fact, this gene codes for the enzyme, alcohol
dehydrogenase class IV otherwise known as ADH4. This enzyme is the first to
catabolize alcohol during digestion.
So what exactly did researchers do to
determine that the Aye-Aye had this gene mutation? Before we get there, it is
important to note that the Aye-Aye spends sometime consuming fermented nectar
found native in Madagascar from a plant called the Traveler’s Tree. Thus it can
be noted that the Aye-Aye does have a tooth for alcohol, given the fermented
nectar. Besides genetic analysis, researchers at the Duke Lemur Center in North
Carolina gave groups of Aye-Ayes servings of regular tap water as well as
servings of varying amounts of ethanol to simulate the fermented nectar. After
running the experiment, researchers concluded that the Aye-Aye had a greater
proclivity for the servings that contained higher concentrations of alcohol.
But does that mean that the Aye-Aye
like to get wasted? Not exactly. For most animals, there is a selective
advantage of consuming fermented foods over unfermented foods. In fact,
fermented foods tend to have more calories. Interestingly enough, given that
humans, chimpanzees, and gorillas all share this A294V gene mutation, it must mean that the affinity for alcohol or
other fermented foods was apart of the human genetic makeup far before the
modern human came about. That being said, before alcohol became something that
made parties more fun, it was actually something that provided our ancestors
with a greater caloric intake in order to perform more activities.
(http://www.livescience.com/55470-aye-ayes-adore-alcohol.html)
This is a very cool article. I never knew there was an actual correlation between alcohol consumption and genomes. I wonder if the absence of this gene will cause an individual to dismiss alcohol consumption. I also wonder if studying this gene can be used to battle alcoholism and maybe one day propose a cure for it.
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