In
a recent article on USNews.com about a study published in the Journal of Clinical Investigation, two genes
have been discovered to increase the risk of developing two prominent eating
disorders. These two eating disorders
are anorexia nervosa and bulimia. The
study revealed that mutations to two different genes known as ESRRA and HDAC4
cause people to have an increased risk of developing these eating
disorders. More specifically, a mutation
in the ESRRA gene leads to a 90% chance of developing anorexia nervosa or
bulimia and a mutation in the HDAC4 gene increases the risk to 85%. The researchers from the University of Iowa
and the University of Texas Southwestern Medical Center came to this conclusion
by studying individual families where eating disorders have been frequent through
generations. Both the ESRRA and HDAC4
genes were found to interact within the same signaling pathway in the
brain. According to Michael Lutter, the
senior author of the study, a very general view of how these mutations in both
genes work is that the mutations disrupt the signaling pathway of these genes
in the brain and therefore, “blocks a person’s ability to want to eat. Normally, how the signaling pathway of both
these genes functions is that when the body has an increased need for calories,
the pathway in the brain interacts with these two genes to increase a person’s
desire for food”. The mutations of the
ESRRA and HDAC4 are quite rare. In fact,
it has been calculated that 1 in 1,000 people have the ESRRA mutation and 2 in
10,000 people have the HDAC4 mutation. Subjects
that were very young had one of the gene mutations, but didn’t display any
signs of an eating disorder. Lutter
explains this by stating that those young subjects just haven’t developed the
eating disorder yet.
As a result of this study, it has
now been proven that eating disorders are not solely caused by environmental
factors. Genetic factors definitely play
a role in whether or not a person develops anorexia nervosa and bulimia. Leslie Sim who is a clinical child psychologist
at the Mayo Clinic says now with this recent findings, parents no longer have
to blame themselves for causing their child’s eating disorder. However, Lutter and Sims says that genetic
and environmental factors both play a role in the development of an eating
disorder. More specifically, Lutter says
that “between 50-70 percent of the risk of developing an eating disorder is
genetic, and 30 percent to 50 percent of the risk is considered environmental.”
Men
and especially women are reminded everyday through the media that the perfect
body image is someone who is thin, muscular, and beautiful. Unfortunately, people feel that they need to
look like all the stars and celebrities.
As a result, people put a lot of pressure on themselves to be thin,
muscular, and beautiful. Therefore, both
“anorexia nervosa and bulimia nervosa affect between 1 percent and 3 percent of
women” according to the study. Comparing
men to women, more women develop eating disorders than men. In my abnormal psychology class, I learned
about anorexia nervosa and bulimia.
Anorexia nervosa is defined in the DSM-IV, which is the Diagnostic and
Statistical Manual of Mental Disorders, as not maintaining normal body weight
by not eating, fearing to gain weight, and having an inaccurate perception of body
size. On the other hand, bulimia is when
people can’t control their eating habits and eat large amounts of food. After, the person usually purges to
compensate for eating so much or they might fast or exercise a lot. Bulimia nervosa is actually more common than
anorexia nervosa. I thought that this
news article was very interesting. It
now gives people a definite answer as to what causes the eating disorders of
anorexia nervosa and bulimia. I agree
with Lutter and Sim that these eating disorders are caused by both genetic and
environmental factors. It is unfortunate
that people feel pressured from the media to be thin, muscular, and
beautiful. People should love themselves
just the way they are and not worry about looking like famous celebrities. People will be much happier if they were
comfortable with their body image.
This is surprising information. It never occurred to me that genetics had anything to do with anorexia. I thought a persons experiences, environment and mental health lead to this disease. It would be interesting to research whether the tendency to have an eating disorder is inheritable.
ReplyDeleteEating disorders were always seen to have a genetic factor. In fact, they are very dangerous for one's health if left untreated. I believe that research has taken a crucial step in developing a solution to these conditions. Genetics are only shown to increase the chances of developing an eating disorder. However, society creates the ideal body image. Females want to slim while males want to be muscular. The ideas created by society lead to dieting and diet can promote the genetic risk factors of ESRRA and HDAC4, ultimately resulting in eating disorders. I noticed that there is not a "normal" or "average" weight anymore. People are always being categorized as fat or slim. Instead of this, we must be shift our perspective and work to maintain a healthy weight.
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